Kabuki Service List

Main Menu

• Appetizers - From The Kitchen

  • Edamame

    steamed soybeans with sea slat

    $3.95

  • Vegetable Gyoza

    steamed or fried

    $4.95

  • Calamari

    crispy light batter with special sauce

    $6.50

  • Oshitashi

    boiled spinach topped with sesame seed and sauce

    $4.25

  • Hamachikama

    grilled yellow tail neck

    $8.95

• Soup

  • Miso Soup

    traditional soybean paste broth with tofu rid seaweed

    $2.00

  • Osumashi

    light flavored both with shrimp, mushroom and scallion

    $2.50

  • Gyoza (wonton) Soup

    clear broth with chicken gyoza & spinach

    $4.25

  • Seafood Soup

    lish broth with shrimp, scallops, crabmeat and mushroom

    $4.95

• Salad

  • House Salad

    assorted fresh greens and vegetable with ginger dressing

    $3.00

  • Seaweed Salad

    green seaweed marinated with sesame seed

    $4.25

  • Squid Salad

    bbq squid marinated with chef's seasoning

    $4.95

  • Avocado & Shrimp Salad

    fresh avocado with boiled shrimp in yuzu dressing

    $4.95

  • Asparagus Salad

    cooked asparagus with vinaigrette creamy dressing

    $4.95

• Noodles & Rice

  • Nabeyaki Udon

    wide white noodles simmered in soy-bonito broth with chicken, egg & vegetable and shrimp tempura

    $10.50

  • Yaki Soba

    wok tossed thin noodles with chicken or shrimp with seasoning

    $8.95

  • Yaki Udon

    wok tossed wide white noodles with chicken or shrimp with seasoning

    $8.95

  • Bowl Of White Rice

    $2.00

  • Bowl Of Sushi Rice

    $3.00

• Dinner Entrees (from The Kitchen) - Teriyaki

  all dinners come with soup, salad and rice. teriyaki - grilled meat or seafood with vegetable in teriyaki sauce

  • White Meat Chicken

    $11.95

  • Steak

    $14.95

  • Jumbo Shrimp

    $14.95

  • Scallop

    $15.95

  • Fresh Salmon

    $15.95

  • Seafood Combo

    jumbo shrimp, scallop and salmon

    $19.95